General Manager at Aviation Lounge 1
Sodexo, Buffalo, NY - United States
Desired areas of expertise:
A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference.
- Have oversight of daily food operations and deliver a high-quality product.
- Achieve company and client financial targets and goals.
- Develop and maintain client and customer relationships.
- Motivate, coach, mentor and develop frontline (hourly) staff.
- Ensure standards are met to include compliance with company food and physical safety programs.
- Work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization.
- Ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service.
- Exhibit flexibility to take on additional responsibilities as needed.
- Demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.
The Experteer Benchmark is an Experteer service that shows you the estimated market value of a specific position. It is not given by the recruiters, and it is an estimate based solely on market data.
Experteer's estimation is based on both the analysis of internal data, as well as external information. The Experteer Benchmark is the average market value at the respective level. This value may be up to 15% higher or lower in each company (greater variation may be possible in individual cases).
The Recruiter Benchmark serves as a reference. The actual salary to be obtained depends on factors such as professional experience and expertise.